GLOBAL FOOD HISTORY
Vols. 1-6. Abingdon, 2015-2020. Reprint.
Set price $ 490
- Per volume $ 90
ISSN 2054-9547
- GLOBAL FOOD HISTORY is a peer-reviewed, academic journal with an international scope, presenting new research in food history from the foremost scholars in the field.
PSC Reprint and Publisher's Backstock. Available from:
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Published by T & F Informa (Taylor & Francis Group)
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